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Amaretto Punch Slush

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“My signature drink. Oh, it's a make-ahead, freezer-ready recipe. To make it more manageable, divide between quart size, heavy-duty, zip-top plastic bags. Freeze time not included.”
READY IN:
20mins
SERVES:
24
YIELD:
6 quarts
UNITS:
US

Ingredients Nutrition

  • 2 cups sugar
  • 1 quart boiling water
  • 1 (46 ounce) can unsweetened pineapple juice
  • 1 (12 ounce) can frozen orange juice concentrate, thawed and undiluted
  • 1 (6 ounce) can frozen lemonade concentrate, thawed and undiluted
  • 2 quarts water
  • 2 cups Amaretto
  • 2 tablespoons vanilla
  • 1 tablespoon almond extract

Directions

  1. Dissolve sugar in boiling water; cool to the touch.
  2. Stir in remaining 7 ingredients; freeze.
  3. Let stand at room temperature until slushy.

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