Amaretto Sour Jello Shots

“In response to a recipe request. I think there are about 10 2 oz. servings in this recipe. Just remember, there is alcohol in the jello! I have not made these, so I am guessing at the prep time.”
READY IN:
20mins
SERVES:
10
YIELD:
20 oz.
UNITS:
US

Ingredients Nutrition

Directions

  1. Make jello according to package directions.
  2. Let mixture cool some before adding the alcohol.
  3. Pour jello into 2 oz souffle cups, or shot glasses.
  4. Chill until firm.
  5. Then you down them like shots.

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