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Amarula Delight

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“A cocktail AND chocolate? We had these at our neighbors as dessert. It was the first time I had tasted Amarula but it won't be the last! It reminds me of Baileys Irish Cream but it is fruity.”
READY IN:
2mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 4 ounces Amarula cream liqueur
  • 4 ounces Frangelico
  • 2 chocolate truffles (such as Lindt or Ferrero Rocher)

Directions

  1. Add Amarula and Frangelico into a shaker with ice and shake about 15 times.
  2. Strain into a champagne flutes or martini glass.
  3. Take a sharp knife and make a small slit into the truffle and press onto the rim off the glass.

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