Amazing Beef Ribs
"I found such a good sale on beef ribs that I had to buy them even though I didn't have a clue how to cook them. When I got home, I tried a rub. Too spicy and too dry, so I found a BBQ sauce, smothered them and grilled them. The result was just amazing!"
- Ready In:
- 4hrs 30mins
- Ingredients:
- 24
- Serves:
-
4
ingredients
- 4 lbs beef ribs
-
RUB
- 2 tablespoons salt
- 2 tablespoons sugar
- 1 tablespoon brown sugar
- 2 teaspoons chili powder
- 2 teaspoons paprika
- 1 teaspoon cumin
- 1⁄2 teaspoon cayenne pepper
- 1⁄2 teaspoon pepper
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon onion powder
-
BBQ Sauce
- 1⁄3 cup ketchup
- 1⁄4 cup molasses
- 1⁄4 cup water
- 2 tablespoons Worcestershire sauce
- 1 tablespoon vinegar
- 1 tablespoon butter, melted
- 1 tablespoon minced onion
- 1 teaspoon sugar
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon chili powder
- 1⁄4 teaspoon dry mustard
- 1⁄4 teaspoon paprika
- 5 drops Tabasco sauce
directions
- Mix all the dry spices for the rub.
- Rub on beef ribs and slow cook in a 250F oven for 3-4 hours.
- Whisk all the BBQ sauce ingredients together.
- Baste with BBQ sauce and grill for 10-15 minutes.
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Reviews
-
These ribs were tasty. I found the molasses flavour was a bit overpowering though, so I'd probably cut that down a bit next time around. I baked them at 250 for 3 hours, though after trying so many recipes and following different instructions, I've found my oven does ribs best at 300 for that time period. Maybe I'll try it at 250 for 4 hours next time as well. Great flavours and easy ribs either way! Thanks!
