Amazing Low Fat Turkey Fajitas

Name: Amazing Low Fat Turkey Fajitas
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1 serving(s)
Ingredients: 1 (4 ounce) boneless turkey breast; 1 cup frozen stir fry bell pepper; 2 -3 peeled and chopped garlic cloves; 1/3 cup sliced mushrooms; 1/2 whole wheat pita bread; 1/2 cup canned black beans (as a side dish or can be added to pita) (optional); 1/2 cup nonfat plain yogurt or 1/2 cup sour cream; 2 tablespoons your favorite salsa

Submitted by Gingerbear

"You may want to double or even triple this recipe according to how many you are serving. This recipe is for 1 serving only."

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Ready In:: 30mins
Ingredients:: 8
Serves:: 1

ingredients

1 (4 ounce) boneless turkey breast
1 cup frozen stir fry bell pepper
2 -3 peeled and chopped garlic cloves
¹⁄₃ cup sliced mushrooms
¹⁄₂ whole wheat pita bread
¹⁄₂ cup canned black beans (as a side dish or can be added to pita) (optional)
¹⁄₂ cup nonfat plain yogurt or 1/2 cup sour cream
2 tablespoons your favorite salsa

directions

Spray pan with non stick cooking spray.
Stir-fry turkey strips over medium heat until done.
Remove turkey from pan.
Add garlic, frozen stir fry peppers, and mushrooms and cook on medium heat until done.
Return the turkey back with veggies to heat.
Serve black beans heated as a side dish.
Stuff fajitas into wheat pita, add yogurt or sour cream and salsa.
You may also use any kind of your favorite seasonings on these tasty but low fat fajitas.

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RECIPE SUBMITTED BY

Gingerbear

United States

Me and my boyfriend have been together for 11 years now. We live on 40 acres and have 6 dogs and 4 Tennessee Walkers. We both work a lot of hours so there is never enough time in a day to get everything done. I absolutely love the outdoors. I also enjoy lifting weights, reading and playing with all of my beautiful animals. I absolutely love, love and love to cook. I like to cook a variety of things and also like love to bake. I like to just get in the kitchen and experiment with different things. If something does not turn out for me such as pie crust or gravy I will keep trying until I can make it work. Only problem is, when I finally make it work it may not work again the time after that. It is fun though and I do consider myself a pretty good cook for the most part. I also love slow cooker recipes. Those are my most favorite in the winter months.

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