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“My wife and I wanted to create a delicious chili that was so easy to make we'd never forget it. If you like flavor and not too spicy chili, try this one out. Optional Items when serving:. Cheese. Sour Cream Cottage Cheese. Crackers.”
READY IN:
40mins
SERVES:
10-15
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook the ground beef, we enjoy ours finely separated. You can boil, pressure cook or any other method you prefer.
  2. Drain the Kidney Beans with a strainer.
  3. Then while your beef is cooking place all ingredients into a large pot to start the boiling process. Stir occasionally.
  4. Once beef is cooked, add it to your large pot. Once boiling for about 10 minutes, leave it on the burner but turn it off. It will keep cooking. Give it another 10 minutes and serve.

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