Ambrosia Extreme Makeover
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“This recipe was on an Easy Entertaining with Michael Chiarello, by chef Pilar Sanchez. It is a show about "re-do's" of some the unhealthier recipes with some healthier versions of their own.”
Ambrosia Extreme Makeover
0 recipe photos
READY IN:20mins |
SERVES:12 |
UNITS:US |
|
Ingredients Nutrition
- 1 cup creme fraiche or 1 cup sour cream or 1 cup yogurt
- 1⁄2 cup strained fresh orange juice
- 1⁄4 cup fresh lemon juice
- 3 tablespoons sugar
- 12 fresh mint leaves, finely chopped
- 2 ripe bananas
- 1 cantaloupe, peeled, seeded & cut into chunks
- 1 ripe pineapple, peeled & cored & cut into chunks
- 1 pint strawberry, hulled and quartered
- 1⁄2 cup red seedless grapes
- 3 kiwi fruits, peeled and sliced
Directions
- In a small bowl, combine creme fraiche, orange juice, lemon juice, sugar and mint.
- Peel and slice bananas, put in large bowl along with cantaloupe, pineapple, strawberries and grapes.
- Add the creme fraiche mixture and toss gently to coat the fruit with dressing.
- Put salad in serving bowl and garmich with kiwi slices.
- Chef's Notes: "I've also served this salad with a scoop of frozen yogurt instead of mixing in creme fraiche.".
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Ambrosia Extreme Makeover