Ambrosia Fruit Salad

"Got this recipe from my husband's cousin. It's cool & creamy and not overly sweet - great for a picnic or potluck. Note: there is no "cook" time; time shown is for chilling."
 
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photo by lets.eat photo by lets.eat
photo by lets.eat
Ready In:
3hrs 20mins
Ingredients:
11
Serves:
8-10
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ingredients

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directions

  • In a large bowl, combine sweetened condensed milk, sour cream & lime juice; mix well. Stir in the remaining ingredients (except cherries & nuts); cover & chill at least 3 hours or overnight. To prevent cherries from "bleeding", fold them gently into the salad just before serving, and top with chopped nuts if desired.
  • Salad may also be frozen and served like ice cream.

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Reviews

  1. My Ds's thoroughly enjoyed this, my DH and I though found it very sweet. Only change I made was adding a tsp. of vanilla extract. Thank you!
     
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RECIPE SUBMITTED BY

I have been a Central Illinois resident all my life. My hobbies include fishing with my husband, reading, counted cross stitch, and of course, cooking (especially baking)! I currently work in an office, behind a desk, pushing paper. My dream would be to open my own bakery. Spending time in the kitchen is very relaxing to me, and it keeps me connected to my domestic side!
 
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