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“Freezing time not included in preparation time.”
READY IN:
20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix first 4 ingredients together.
  2. Fold in the whipped cream and coconut.
  3. Spread mixture into a 9 inch pie plate.
  4. Freeze.
  5. Before serving, mix the fruit with the marmalade and let it stand for 5 minutes.
  6. Fill the cream cheese shell with the fruit mixture.

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