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American Chop Suey

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“A nice comfort food, very satisfying. Hope you like it.”
READY IN:
50mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. cook casserole elbows according to directions.
  2. In large skillet, over medium heat, saute hamburg and onion for 10 minutes. Drain and set aside.
  3. In same pan, saute garlic, pepper, mushrooms, parsley and basil until tender.
  4. Put ingredients from step 2 & 3 in large stockpot. Add tomato soup. Stir. Add Salt and pepper. Add diced tomatoes. Simmer for 5 minutes.
  5. Add cooked elbows to pot, stir until well blended. Serve.

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