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American Potato Salad

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“This is my favorite potato salad. Great for summer picnics and grill outs.”
READY IN:
30mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine mayo, mustard, sugar, vinegar, salt and pepper. Mix well.
  2. Add onion and celery.
  3. Stir in potatoes and eggs.
  4. Refrigerate at least 5 hours or more.
  5. I always make this the day before, because it tastes better after it flavors thru.
  6. Enjoy!

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