“It is a nice, easy, quick meal that's great for diabetics like myself! As far as I know it has not already been invented!”
READY IN:
33mins
SERVES:
7-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook the box of spaghetti, sprinkling a teaspoon of salt into the pot with the spaghetti, until tender.
  2. Strain the spaghetti; add the butter and milk; once dissolved, turn heat to low and add all of the cheese.
  3. Stir until cheese has completely melted.
  4. Enjoy!

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