America's Home Cooking Cowboy Cookies
- Ready In:
- 1hr 50mins
- Ingredients:
- 17
- Yields:
-
24 cookies
- Serves:
- 24
ingredients
- 1 cup margarine
- 1 cup butter
- 2 cups sugar
- 1 lb brown sugar
- 4 eggs
- 1 - 1 1⁄2 tablespoon vanilla
- 1 tablespoon brandy
- 4 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 4 cups oatmeal
- 4 cups corn flakes, crushed to match the size of your oatmeal
- 8 ounces dates, chopped
- 1 cup raisins
- 1 cup golden raisin
- 2 cups chocolate chips
- 2 cups white chocolate chips
directions
- In a very large bowl, cream the margarine and butter together.
- Mix in the sugar and brown sugar.
- Add eggs, mixing well.
- Stir in the vanilla and brandy.
- Mix in the flour, baking powder and baking soda.
- Stir remaining ingredients into batter.
- Refrigerate until firm, up to 24 hours.
- Preheat oven to 350 degrees.
- Form balls the size of a handball (between a golf ball and baseball).
- Place on parchment lined baking sheet, 6 per sheet.
- Bake until just golden brown approximately 15-20 minutes.
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RECIPE SUBMITTED BY
<p>I live in the San Francisco Bay Area, in California. I am now a stay at home mom after trying desperately for 9 years. With the love and generosity of my sister-in-law who acted as our surrogate we now have a beautiful little boy, Ian. I love to camp and go jet skiing with my husband and our families. We have a wonderful chihuahua named Swiffy! She is always making us laugh. We enjoy spending time with our many nieces and nephews. I am an avid reader and I'm addicted to reality television!</p>