"Amish" cake frosting / icing
"YUMMMMMY! My Amish mother-in-law shared this passed-down-the-generations recipe, and it is AMAZING! Hard to beat - and goes well with almost any flavor of cake! Enjoy!"
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
1 9x13 cake
ingredients
- 8 ounces cream cheese
- 2⁄3 cup brown sugar
- 1 teaspoon vanilla
- 1⁄8 teaspoon salt
- 2 cups Cool Whip
directions
- Beat cream cheese, sugar, vanilla& salt until fluffy.
- Fold in Cool Whip.
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Reviews
-
This was very nice, and very easy to make. Actually it was creamy, yet the cream cheese gave it more density. I used it on a sheet cake. What can I say? A perfect ending that no one could resist. Thanks for sharing you MIL's recipe. -
wow, what a delightful easy recipe.... I absolutely loved it... I will be keeping this recipe as a family favorite... thank you for posting -
I made this to frost a 2-layer apple caramel cake. Frosted the cake and then drizzled the top with caramel. It is sooo good! I love both cream cheese frosting and any kind of whipped cream/cool whip..so this is perfect for me. Super easy to make, a definite keeper! Thank you! -
Not sure what is happening to some of my reviews, seems this one never showed up.. This frosting was excellant,taste and texture..Did not change a thing. Your mother-in-law sure passed down a winner. -
Not only is it easy & quick to make, it is absolutely out of this world. I make this often - everyone who has tasted it, loved it!
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RECIPE SUBMITTED BY
WJKing
Lancaster, Pennsylvania
Hello, and welcome to my recipe collection online! My full-time career is that of Realtor...I was born & raised in the Mennonite faith all of my life. My husband was raised in the Amish faith. Together we have a very rich food heritage from both of our parents- much of which has been passed down through the generations - and I'm happy to share some of these recipes here with you! (including canning & freezing recipes) Hope you enjoy them!
