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Amish Country Stew

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“I found this recipe in an Amish cookbook I borrowed from my mom. I haven't made this yet but plan to sounds yummy! This is supposed to be baked in the oven but I will use my slow cooker.”
READY IN:
5hrs 30mins
SERVES:
8
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Add all ingredients to slow cooker, except parsley.
  2. Stir to combine.
  3. Cook on low for 5-6 hours, without stirring.
  4. Add parsley just before serving.
  5. This can be made in the oven:.
  6. Preheat oven to 300.
  7. Combine all ingredients in a roasting pan, except parsley.
  8. Bake covered without stirring for 5 hours.
  9. Add parsley. Enjoy!

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