Amish-Style French Toast--Breakfast is Served!
"Great breakfast! Kids love it, and it's a nice variation between pancakes and toast. ENJOY!"
photo by Laudee
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
directions
- Beat all ingredients, except bread, together.
- Preheat frying pan.
- Dip bread into milk mixture and place in hot frying pan.
- Pour leftover milk mixture on top of the bread.
- Fry on both sides until brown.
- Serve with peanut butter (optional) and syrup.
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Reviews
-
This is soo good. My kids loved it so that automatically makes it a winner at our house! Thanks! -
I made 2 thick-slices for breakfast and the vanilla and spices are a great addition. Thanks so much for posting this easy and tasty recipe. Made for Zaar Cookbook Tag. -
This was a good french toast. Thanks WJKing. Bullwinkle. -
WOW! There isn't a thing in the world wrong with this recipe!! It turned out lovely, indeed!! I followed your easy directions, cooked a bunch at a time on the electric griddle, and voila!! Breakfast was served!! I even topped them with your Homemade pancake syrup recipe #47780, and that really made this a stand-out recipe!! Great combination, Girl, thank you so much for sharing your recipes. You can bet I'll be making both again!! Laudee
RECIPE SUBMITTED BY
WJKing
Lancaster, Pennsylvania
Hello, and welcome to my recipe collection online! My full-time career is that of Realtor...I was born & raised in the Mennonite faith all of my life. My husband was raised in the Amish faith. Together we have a very rich food heritage from both of our parents- much of which has been passed down through the generations - and I'm happy to share some of these recipes here with you! (including canning & freezing recipes) Hope you enjoy them!
