Amish Sugar Cookies

Name: Amish Sugar Cookies
Prep time: 25 min
Cook time: 12 min
Total time: 37 min
Yield: 24 cookies, 24 serving(s)
Ingredients: 1 cup margarine; 1 cup oil; 1 cup white sugar; 1 cup powdered sugar; 2 eggs; 1 teaspoon cream of tartar; 1 teaspoon baking soda; 1/4 teaspoon salt; 1 1/2 teaspoons vanilla; 4 1/2 cups flour

Submitted by Brookes Kitchen

"Connie's recipe from family collection."

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Ready In:: 37mins
Ingredients:: 10
Yields:: 24 cookies
Serves:: 24

ingredients

1 cup margarine
1 cup oil
1 cup white sugar
1 cup powdered sugar
2 eggs
1 teaspoon cream of tartar
1 teaspoon baking soda
¹⁄₄ teaspoon salt
1 ¹⁄₂ teaspoons vanilla
4 ¹⁄₂ cups flour

directions

Cream margarine, oil, and sugars. Add eggs (1 at a time), beating well after each addition. Add vanilla. Sift dry ingredients; add to creamed mixture.
Chill dough for 2 hours. Roll dough into small balls and flatten with the bottom of a glass dipped in sugar.
Bake at 350 degrees for 10-12 minutes on ungreased cookie sheet.
Variation: Roll bolls in sugar, sugar & cinnamon, or colored, decorative sugar before baking.