Amogio Sauce and Marinade

Name: Amogio Sauce and Marinade
Prep time: 15 min
Cook time: 3 min
Total time: 18 min
Yield: 2 cups, 8-10 serving(s)
Ingredients: 1 cup extra virgin olive oil; 1/2 cup butter; 1/2 cup lemon juice; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1 tablespoon finely chopped garlic; 1 tablespoon finely chopped shallots or 1 tablespoon dried onion flakes; 1 tablespoon dried parsley; 1 tablespoon dry basil; 1/2 teaspoon crushed red pepper flakes

Submitted by Christa Marie

"Amogio is a traditional Sicilian sauce and marinade used to accompany chicken, fish, and pasta. It's light and tangy - easy to make and freezes well so your family can always have some on hand."

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photo by Christa Marie

Ready In:: 18mins
Ingredients:: 10
Yields:: 2 cups
Serves:: 8-10

ingredients

1 cup extra virgin olive oil
¹⁄₂ cup butter
¹⁄₂ cup lemon juice
¹⁄₂ teaspoon salt
¹⁄₂ teaspoon black pepper
1 tablespoon finely chopped garlic
1 tablespoon finely chopped shallots or 1 tablespoon dried onion flakes
1 tablespoon dried parsley
1 tablespoon dry basil
¹⁄₂ teaspoon crushed red pepper flakes

directions

Mix all ingridients in medium sauce pan over medium-high heat.
Bring to a boil and simmer on low for 3-5 minutes.
Serve immediately over pasta or meat as a sauce, or let stand for 30 minutes to cool before using as a marinade.