An Elbow in the Boobs
photo by NoraMarie
- Ready In:
- 2mins
- Ingredients:
- 6
- Serves:
-
1
ingredients
- 1 ounce white rum
- 1⁄2 ounce Cointreau liqueur
- 1⁄2 ounce extra dry vermouth
- 1⁄2 ounce sweet vermouth
- 1⁄2 ounce lemon juice
- 1 maraschino cherry
directions
- Add rum,cointreau,vermouths and lemon juice to a cocktail shaker. Shake thoroughly and pour in to a 3 oz cocktail glass garnish with a marachino cherry and serve.
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RECIPE SUBMITTED BY
momaphet
United States