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“A great marinade that can be used on steak, flank steak, lamb, chicken, shrimp, etc.. It certainly will become a family fav.”
READY IN:
5mins
YIELD:
3/4 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Add the wine, oil, garlic, oregano, ancho chile powder, lemon juice, green onions, brown sugar, salt and pepper into a blender. Blend the mixture until smooth.
  2. Marinate 2 - 24 hours.

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