Ancho-Mango Guacamole

"Slightly sweet balanced with a kick of heat! An Insanely Delicious & Simple Guacamole, full of flavor! Enjoy it with corn tortilla chips, or my favorite, as a side to fried eggs. "
 
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photo by Brendan C. photo by Brendan C.
photo by Brendan C.
Ready In:
21mins
Ingredients:
10
Yields:
2 Cups
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ingredients

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directions

  • Place Cilantro, Garlic, Salt in Mortar & Pestle. (*If you don't have a Mortar and Pestle use a medium size mixing bowl.) Grind together until garlic and salt mix well into cilantro almost like a paste. .
  • Add avocado cubes and  onions to the cilantro mixture, blending together by folding over with your hands.(*If a creamier consistency is desired, smash some of the avocados while blending).
  • Add Ancho, Cayenne and Paprika; again folding over to mix seasonings well.
  • Add Mango and mix once more. Top with additional seasonings (if desi.
  • Enjoy!

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