Andrea's Pound Cake Recipe
- Ready In:
- 1hr 40mins
- Ingredients:
- 7
- Serves:
-
18
ingredients
- 709.77 ml cake flour
- 1.23 ml salt
- 354.88 ml butter or 354.88 ml margarine, softened
- 226.79 g cream cheese, softened
- 709.77 ml sugar
- 6 large eggs
- 7.39 ml vanilla
directions
- Sift the flour and measure; add salt and sift again.
- Cream together the margarine and cream cheese.
- Add sugar and beat well.
- Add eggs, one at a time, beating well after each addition.
- Add vanilla.
- Fold in flour.
- Bake in a well greased 10-inch tube pan.
- Bake at 325 degrees for 1-1/2 hours.
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RECIPE SUBMITTED BY
loriyeargan
Clarksville, Tennessee
director for a home health agency, married, 2 daughters, 1 son, 1 granddaughter and another on the way!