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Andy's Quick-and-Easy Meatloaf

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“This is a quick-and-easy version of my mother's meatloaf recipe Mel's Meatloaf #67226. It removes the steps of chopping onions and green peppers, plus gives it a nice Mexican flavor and/or heat!”
READY IN:
1hr 15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F (175°C).
  2. Beat egg slightly.
  3. Add salsa or picate sauce and combine.
  4. Add soda crackers and mix well.
  5. Add beef.
  6. Add seasonings to desired amounts.
  7. Combine well, and form into a loaf shape.
  8. Spray glass meatloaf or casserole dish with non-stick spray.
  9. Bake at 350°F (175°C) for about 1 hour.

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