Angel Coconut Torte

"This is a light and airy dessert."
 
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Ready In:
1hr 25mins
Ingredients:
12
Serves:
12
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ingredients

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directions

  • Mix crust ingredients and press into a 9x13 pan.
  • Beat 5 egg whites, add cream of tartar at high speed until they hold a peak.
  • Add sugar gradually.
  • Beat until stiff peaks are formed.
  • Pile into unbaked cracker crust.
  • Bake at 250 for 1 hour.
  • Put topping on 1 hour before serving.
  • TOPPING:.
  • Mix ingredients together and spread over top.
  • After topping is on sprinkle with coconut and nuts.

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RECIPE SUBMITTED BY

<p>Hello! I am in Nebraska with three of my four children and a husband of 20 yrs.(the fourth child is in the Army stationed at Fort Bragg) I get to be a stay home mom and LOVE it.(which gives me time to look for new recipes...LOL) We like to camp, play sports,watching movies and lots more. I have a fairly large collection of recipe books, but then you can't ever have enough...right? I came across this site(recipezaar) and instantly fell in love with it. I am sooooo glad I found it.<img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg alt= /> <img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/CameraLesschef-STICKER.jpg alt= /> <br /><img src=http://i13.photobucket.com/albums/a254/Sharon123/Copyoftag300-banner.jpg border=0 alt=Susie's Banner for Newest Zaar Tag /> <br /><img src=http://i13.photobucket.com/albums/a254/Sharon123/NZT-2-AnnaciasZaarTagbanner.jpg border=0 alt=Annacia's banner for Zaar Tag /></p>
 
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