Angel Hair Pasta With Lemon Pepper Shrimp
- Ready In:
- 15mins
- Ingredients:
- 12
- Serves:
-
4
ingredients
- 1 lb angel hair pasta
- 1 bunch asparagus, cut into pieces
- 2 tablespoons extra virgin olive oil
- 2 tablespoons butter
- 2 garlic cloves, chopped
- 1 bunch of long green onion, chopped
- 8 white button mushrooms, sliced
- 1 lb medium-sized shrimp, peeled and deveined
- 2 teaspoons lemon pepper
- 1⁄2 cup white wine
- 1⁄4 cup fresh basil, chopped
- 1 lemon, cut into wedges
directions
- In a small pot of boiling water blanch the asparagus until tender, drain and set aside.
- In a large pan sauté the garlic, onion, mushrooms and shrimp in the oil and butter until tender. About 2 to 4 minutes turning the shrimp once.
- Add the asparagus and heat through.
- Season with lemon pepper.
- Deglaze the pan with the wine.
- Add the chopped basil.
- In a large pot bring 6 quarts of salted water to a boil. Cook the angel hair for about 5 minutes until al dente.
- Drain and plate the pasta.
- Top with shrimp and asparagus mixture.
- Garnish with lemon wedge.
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RECIPE SUBMITTED BY
By The Lake
Conyers, GA
<p> <img src="http://i773.photobucket.com/albums/yy17/ZaarBrenda/Adopted.jpg" alt="" width="205" height="170" /><img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg" alt="" width="217" height="103" /><img src="http://img.recipezaar.com/img/library/founding_banner.gif" alt="" /><br /><br /><span style="color: #0000ff;"><strong><em>I'm a mother to three beautiful children: one boy and two girls. We have the cutest little grand children. He's a real charmer and a handful! And she's an absolute prescious little princess. No wonder grandparents love them so! I have a great husband who likes to help me cook and clean. <img title="Wink" src="/tiny_mce/plugins/emotions/img/smiley-wink.gif" border="0" alt="Wink" /> We love to garden and have a huge herb and vegetable garden every year. Wondering what to do with all the eggplant, tomatoes, and zucchini is what led me to Zaar. My husband and I have a wonderful time cooking together, whether in the kitchen or on our deck. We love to eat and try new food. We just cook and eat it all! <img title="Kiss" src="/tiny_mce/plugins/emotions/img/smiley-kiss.gif" border="0" alt="Kiss" /> I love any holiday when my family can come home to visit. For the holidays, we always cook the traditional fare, but add new twists by adding a few new recipes into the menus. It's always interesting to see what they think! I also love cooking for our office parties. You always know it's a hit when they ask for the recipe. <img title="Wink" src="/tiny_mce/plugins/emotions/img/smiley-wink.gif" border="0" alt="Wink" /></em></strong></span></p>