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Angel Hair Pasta With Pignoli

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“Love angel hair pasta with pine nuts. Got this recipe from another site. Not low calorie. Enjoy.”
READY IN:
25mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Toast pine nuts slowly in a skillet, watching carefully not to burn.
  2. Remove from skillet when nuts are tan in color.
  3. Cook pasta in boiling water until al dente, Drain.
  4. Combine heavy cream, clarified butter, 2 1/3 tablespoons butter, nutmeg, salt and pepper in a saucepan; heat thoroughly.
  5. Add pasta to the heated sauce.
  6. Let sauce reduce to a creamy consistency.
  7. Top with nuts and serve.

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