Angel Hair Pasta With Smoked Salmon and Dill

“Epicurious.”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta in large pot of boiling salted water until just tender but still firm to bite.
  2. Drain well; return to same pot.
  3. Combine cream, milk, dill, onions, capers and lemon peel in heavy small saucepan.
  4. Bring to boil over medium-high heat. Add sauce to pasta; toss to coat.
  5. Add salmon and toss to combine. Season win salt and pepper and serve.

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