STREAMING NOW: Eden Eats

Angie's Banana Cream Pie

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a wonderful, creamy and rich banana cream pie. Make sure you chill it for several hours, it's much better cold (if you can wait that long)! Prep time includes time for chilling.”
READY IN:
2hrs 15mins
SERVES:
8
YIELD:
1 9 inch pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat softened cream cheese and condensed milk at medium speed until smooth. Add pudding mix and beat until well blended. Fold in the whipped topping until well combined.
  2. Place half of cream cheese mixture in the bottom of the prepared pie crust.
  3. Put a layer of sliced bananas over the filling.
  4. Spread the remaining cream cheese mixture over the bananas and smooth.
  5. Garnish with remaining sliced bananas and whipped cream, if desired.
  6. Cover and chill for 2 hours or more.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: