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“Crock pot or pressure cooker”
READY IN:
8hrs 10mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Pick beans and soak overnight if you want.
  2. put beans in slow cooker or pressure cooker.
  3. add diced onion and peppers, crushed or minced garlic, ham hocks and black pepper.
  4. cover with water, 2-3 inches above ingredients (more or less depending on how saucy you want them).
  5. cook in crockpot on low for 6-8 hours or.
  6. cook in pressure cooker for 30-40 minutes.

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