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Ann's Squash Custard

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“After 40 years of trying "new" squash recipes, this is the only way I get my husband to eat it. And....."he likes it!"”
READY IN:
55mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat together eggs, milk, butter, salt and pepper.
  2. Add squash and then chiles.
  3. Top with crushed tortilla chips.
  4. Bake at 350 degrees for 30 minutes, or until set.

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