Another Greek Rice Salad

Name: Another Greek Rice Salad
Prep time: 30 min
Total time: 30 min
Yield: 8-10 , 8-10 serving(s)
Ingredients: 2 cups cooked rice; 1/2 cup oil-and-vinegar dressing; 1/2 cup raisins or 1/2 cup currants; 1/2 cup dry vermouth; 1/2 slivered almonds; 1 tablespoon chopped fresh herb (I prefer oregano)

Submitted by Clevergirl7

"A tasty side from the Three Rivers Cookbook, vol.1."

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Ready In:: 30mins
Ingredients:: 6
Serves:: 8-10

ingredients

2 cups cooked rice
¹⁄₂ cup oil-and-vinegar dressing
¹⁄₂ cup raisins or 1/2 cup currants
¹⁄₂ cup dry vermouth
¹⁄₂ slivered almonds
1 tablespoon chopped fresh herb (I prefer oregano)

directions

Mix rice while still warm with vinaigrette. Let chill. Poach raisins in vermouth until puffed and most of vermouth is absorbed. Chill.
Add nuts and herbs, mix together and chill again.

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RECIPE SUBMITTED BY

Clevergirl7

Pittsburgh, PA

<p>I am also Clevergirl3 and Ql7 on Food.com. I am starting to add my favorite recipes.  Check 'em out and my reviews, too. I am FINALLY retired, but don't spend all day cooking.  I'd rather be swimming.</p>

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