Another Ramen Recipe

Name: Another Ramen Recipe
Prep time: 1 min
Cook time: 10 min
Total time: 11 min
Yield: 1 serving(s)
Ingredients: 1 cup water; 1 tablespoon shoyu (soy sauce); 1 fluid ounce sake (Japanese rice wine); 1 (3 ounce) package of maruchan ramen noodles (any flavor)

Submitted by Renni

"A simple, quick recipe using Ramen Noodles. Great for college students! A friend of mine from China tried these and said they were the best noodles he had eaten since coming to the States! Tip: Tastes best with chopsticks. No need to add any metal flavor to this dish!"

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Ready In:: 11mins
Ingredients:: 4
Serves:: 1

ingredients

1 cup water
1 tablespoon shoyu (soy sauce)
1 fluid ounce sake (Japanese rice wine)
1 (3 ounce) package of maruchan ramen noodles (any flavor)

directions

Combine water, shoyu, and sake into either a small or medium size pot and stir to mix well.
Bring to a boil.
Open Ramen package and THROW AWAY THE SEASONING unless you care to save it for something else.
When the water has come to a boil, add the noodles.
Cook for about 4 minutes or until the noodles appear soft and have absorbed most of the broth.
Serve in a bowl!

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Reviews

This gave a nice subtle taste to the noodles and was very easy to make - ideal for students. I personally prefer the seasoning that comes with the noodles themselves but will be keeping this recipe to use with egg noodles if needed.

PinkCherryBlossom