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“Yes, I know there are already a ton of white chili recipes posted. I looked thru them and couldn't find one this fast and easy. It's a tasty, spicy dish with a slight kick. My picky granddaughter and hubby who hates anything chicken even gobbles this one down. Try it, you'll like it.”
READY IN:
25mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown meat in large saucepan and drain.
  2. Return meat to pan. Add remaining ingredients.
  3. Simmer over low heat for 15 - 20 minutes, until cheese has melted.

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