Antioxidant Fruit Salad - Nigella Lawson

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Ready In:
10mins
Ingredients:
4
Serves:
2
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ingredients

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directions

  • Cut the mango in half around the stone, and then criss-cross the flesh of the mango halves with a knife into 1/2-inch squares.
  • Push the diced mango flesh outwards and then slice off the squares from the skin into a bowl.
  • Tumble in the blueberries, then halve the pomegranate and bash out the seeds with a wooden spoon over the mango.
  • Finally squeeze over the lime juice and serve.

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