Anytime Beef Casserole
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“Easy to make and reminds me of cannelloni without the pasta part.”
Anytime Beef Casserole
1 recipe photo
READY IN:50mins |
SERVES:6 |
UNITS:US |
|
Ingredients Nutrition
- 1 lb ground beef
- 2 (8 ounce) cans tomato sauce
- 1⁄4 cup chopped onion
- 1 teaspoon dried parsley flakes
- 1⁄2 teaspoon dried oregano
- 1 teaspoon crushed basil
- 3⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
- 2 (10 ounce) packages frozen chopped spinach, cooked and drained
- 1 pint cottage cheese
- 1 (8 ounce) packageshredded mozzarella cheese
Directions
- Brown beef in skillet; drain.
- Stir in tomato sauce, onion, herbs, 1/2 teaspoon salt and pepper.
- Simmer uncovered for 10 minutes, stirring occasionally.
- Combine spinach with cottage cheese and remaining 1/4 teaspoon salt.
- Spoon spinach around edge of 9x13 inch baking dish.
- Pour beef mixture into center.
- Sprinkle cheese over meat.
- Bake at 375 degrees for 20 minutes.
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Anytime Beef Casserole