STREAMING NOW: Simply Nigella

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I have been told that these are Australian cookies. I really like them! I'm posting this recipe foor the World Tour 2005.”
READY IN:
40mins
YIELD:
50 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven at 150 °C.
  2. Put the oatmeal, sifted flour, sugar and coconut in a big bowl.
  3. Melt butter and golden syrup in a pan.
  4. Mix cooking water and baking soda, mix it with the butter mix and pour over the flour mix. Mix well.
  5. Make little heaps of dough with two teaspoons on a greased baking tin, leaving enough space between them, as they will get pretty thin.
  6. Bake for 15-20 minutes. Remove the cookies from the baking tin right after removing them from the oven.
  7. Enjoy!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: