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Apache Sunflower Cake

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“This is a wonderful delicious cake, the Apaches make some really delicious meals:)”
READY IN:
1hr 30mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large pan put sunflower seeds and salt and just cover with water. Bring to a boil. Boil 5 minutes. Take 1/2 pan of drained seeds and finely chop in blender.
  2. In large mixing bowl mix chopped mixture with flour. Add remaining whole drained seeds until seeds stick together. Make into 1 inch balls and flatten in hands. Mixture should be sticky.
  3. Drop into hot frying oil until edges tan slightly. Take out and drain on paper towels. Do not over-fry.

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