Appelkalle (Swedish Apple Sandwich
"From Breads of the World. Posted for ZWT6."
- Ready In:
- 20mins
- Ingredients:
- 5
- Yields:
-
4 sandwiches
- Serves:
- 4
ingredients
- 4 slices day-old bread, crusts removed
- 2 tablespoons butter, softened
- 2 tart apples
- 1 dash cinnamon
- 1⁄2 cup marzipan
directions
- Preheat oven to 425°F.
- Place the bread on a lightly greased baking sheet.
- Using the coarse side of a grater, grate the apples, peel and all.
- Spread grated apples on top of the bread.
- Sprinkle with cinnamon.
- Grate marzipan over apples.
- Bake until marzipan turns a light gold.
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Reviews
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Very enjoyable quick lunch.. Very tasty. A great use for apples. Little work with the apples, but quite easy. Great recipe, made for 1-2-3 hits. -
This was an excellent quick lunch. I especially liked the technique of grating the apple, will do it for all my sandwiches and panini's that call for apple
