STREAMING NOW: Eden Eats
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Another good hearty stew.”
READY IN:
2hrs 45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large Dutch oven, melt butter over medium heat.
  2. Add in beef cubes; cook, stirring often, until browned.
  3. Add onions; cook, stirring often, until lightly browned.
  4. Sprinkle with flour and salt.
  5. Gradually add water and apple juice.
  6. Bring to a boil; cook and stir often for 2 minutes.
  7. Put bay leaf, allspice, and cloves in a double thickness of cheesecloth; tie up corners, using string, to form a bag; add to Dutch oven.
  8. Lower heat; cover and simmer for 1 1/2 hours or until meat is almost tender.
  9. ADd carrots and apples; cover and simmer 15-20 minutes longer or until meat, carrots, and potatoes are tender.
  10. Take out spice bag and throw away.
  11. Thicken if desired with cornstarch.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: