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Apple-Anise Pizza

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“This appetizer or lunch is the $200 winner of the BH&G magazine's "Looks-Like-You-Fussed" category. Recipe courtesy Monica Glass.”
READY IN:
35mins
YIELD:
16 appetizers
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 450 degrees F.
  2. Place bread shell on pizza pan.
  3. Bake 8 minutes or until hot.
  4. In large skillet cook shallots in hot oil for 3 minutes or until tender.
  5. Stir in apples.
  6. Cook and stir for 5 minutes or until apples are crisp-tender.
  7. Stir in walnuts, 2 tablespoons honey, anise seeds, and dash ground black pepper.
  8. Spoon apple mixture evenly over bread shell.
  9. Sprinkle with cheese.
  10. Bake 5 to 8 minutes more or until cheese is melted.
  11. Drizzle with additional honey.
  12. To serve, cut in wedges.

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