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Apple, Avocado, and Hearts of Palm Salad

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“I adore this salad! For a dinner party, this could be assembled early in the day and drizzle the dressing on just before serving. Toss the avocado and apples in a little lemon juice to prevent oxidation.”
READY IN:
10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl, whisk the mayonnaise, ketchup, sugar, lemon juice, paprika, and pepper together; then stir in the chopped fresh chives.
  2. Arrange 3 cups chopped watercress on 6 individual serving plates.
  3. Evenly top each with the apples, avocado, hearts of palm, and walnuts.
  4. Evenly sprinkle dressing over salads and serve.

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