Apple Bread

Name: Apple Bread
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 5 min
Yield: 1 loaf
Ingredients: 1/2 cup margarine (do not use butter); 1 cup sugar; 2 eggs; 2 tablespoons buttermilk; 2 cups flour; 1/2 teaspoon salt; 2 cups chopped apples; 3 tablespoons margarine; 3 tablespoons brown sugar; 3 tablespoons flour; 3 tablespoons walnuts (optional!) or 3 tablespoons pecans (optional!); 3 teaspoons cinnamon

Submitted by gina john

"My family's most favorite bread. This one has a crumbly topping that makes it seem almost like dessert - enjoy! (makes 1 loaf)"

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Ready In:: 1hr 5mins
Ingredients:: 12
Yields:: 1 loaf

ingredients

BREAD
¹⁄₂ cup margarine (do not use butter)
1 cup sugar
2 eggs
2 tablespoons buttermilk
2 cups flour
¹⁄₂ teaspoon salt
2 cups chopped apples
TOPPING
3 tablespoons margarine
3 tablespoons brown sugar
3 tablespoons flour
3 tablespoons walnuts (optional!) or 3 tablespoons pecans (optional!)
3 teaspoons cinnamon

directions

Beat together all the bread ingredients until well blended. I like to get the apples softened up a bit by beating a few extra minutes.
Cut the margarine into the other topping ingredients until you get course crumbs.
Pour the bread batter into a greased bread pan. Sprinkle on the topping.
Bake at 350°F for 50-55 minutes or until tooth pick comes out clean.

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Reviews

I cooked this recipe for Thanksgiving and my mother was pleased with the results! Hard to find in stores and rare to even find- if you're able to, so I decided to cook myself. Thanks for sharing! 5 star rating!

Michelle Cleveland