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“Adapted from a Family Circle recipe. Added some prosciutto to the mix!! ;)”
READY IN:
5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine walnuts, chutney, mustard, sour cream and onion in small bowl. Spread over the bottom half of the baguette.
  2. Arrange brie, prosciutto and apple on walnut mixture. Cover with top of baguette.
  3. Cut crosswise into 4 equal pieces.

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