Apple Butter
- Ready In:
- 1hr 30mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 6 lbs apples
- 6 cups cider or 6 cups apple juice
- 3 cups sugar
- 2 teaspoons ground cinnamon
- 1⁄2 teaspoon ground cloves
- allspice, to taste
- ginger, to taste
directions
- Core and quarter peeled apples.
- In a 4-6 quart kettle comine apples and cider.
- Cook about 30 minutes or until soft.
- Blend.
- Boil gently for 30 minutes, stirring often.
- Add sugar and spices.
- Cook and stir often until sugar dissolves.
- Boil gently, stirring frequently til desired thickness.
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RECIPE SUBMITTED BY
Hello... My name is Andrea. I am currently attending a university full time for my associates degree in massage therapy, which I plan to follow up with pre-med. I am going to be a chiropractor eventually. I absolutely love it. When I'm not in school, I am in the kitchen... baking. I got married a year and a half ago to the most wonderful man in the world. My husband is a truck driver so he's not home often enough for me to actually cook everynight. I often look for recipes for one or two. I absolutely love to bake however, I do it all the time. I normally take it to my parents though when I do bake stuff. (which my husband thinks is completely unfair) I love to chat with people so if you have any questions about my recipes just ask. Thanks