Apple Butter and Pork Tenderloin

“Another no-fail, great recipe from my best friend. Very tender, delicious and smells so delightful when cooking! A great company main dish - serve with my Sweet Potato and Apple Casserole. Prep. time does not include resting time.”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Using an injection needle, inject apple juice into the the roast in multiple places.
  2. Sprinkle with salt.
  3. Place tenderloin in a 11x7-inch baking dish.
  4. Add remaining apple juice and let stand 30 minutes or chill 2 hours.
  5. Bake in preheated 350 degree oven for 15 minutes.
  6. Drain.
  7. Stir together apple butter and remaining 4 ingredients.
  8. Spread or brush over roast.
  9. Bake an additional 15-20 minutes or until thermometer inserted in thickest part registers 145 degrees.
  10. Let stand 15 minutes before serving.
  11. (Temperature will rise during this rest period).

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