Apple-Butter Sauced Pork Chops in a Crock Pot
"This is so great--the apples go really well with the smoked pork chops."
- Ready In:
- 7hrs 10mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 6 boneless smoked pork chops
- 1 cup apple butter
- 1 teaspoon quick-cooking tapioca
- 1⁄2 teaspoon dried sage, crushed
- 2 large red apples, peeled cored and cut into quarters
- 3 cups hot cooked couscous
directions
- Place the pork chops in a 3-1/2 to 4-quart crock pot.
- In a small bowl, combine apple butter, tapioca, and sage. Pour the sauce over the chops.
- Place the apples on top of chops and sauce. Cover and cook on low heat for 6 to 7 hours or on high for 3-1/2 hours.
- Serve over hot couscous.
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RECIPE SUBMITTED BY
southern chef in lo
white springs, FL
I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.
