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“A wonderful, and easy apple dessert, one of my family's favorites for a long time.”
READY IN:
45mins
YIELD:
12 squares
UNITS:
US

Ingredients Nutrition

Directions

  1. Set oven to 350 degrees.
  2. Line a 13 x 9-in baking pan with parchment paper.
  3. Combine crumbs with butter.
  4. Pat into parchment paper-lined baking pan; top with apples.
  5. Over med heat; melt the chips with the milk.
  6. Pour the mixture over the apples.
  7. Top with coconut and the nuts; press down firmly.
  8. Bake for 25-30 mins, or until lightly browned.
  9. Cool; cut into squares.
  10. Serve with whipping cream or icecream if desired.

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