Apple Cake

"This was a recipe from a holiday site I was sent, and is from the kitchen of Mary Elms."
 
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Ready In:
1hr 18mins
Ingredients:
15
Yields:
1 cake
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ingredients

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directions

  • Cover raisins with water, cook for 3 minutes, drain well.
  • Preheat oven to 325 degrees and grease a 13x9 inch pan.
  • Mix dry ingredients together.
  • Make a well in the middle of the dry ingredients and add oil, eggs and vanilla. Mix thoroughly.
  • Stir in raisins, nuts and apples. Pour into prepared pan and bake for 1 hour.
  • Remove from oven and let cool before frosting.
  • Frosting: Combine the 6 tablespoons butter with the 1/4 cup milk and 1/2 to 3/4 cup brown sugar and boil for 2 minutes.
  • Let cool. Mix in 4 cups confectioners sugar 1 cup at a time until spreading consistency.
  • After frosting, sprinkle some chopped nuts on top.
  • As an option, replace the frosting with ice-cream. Mmmm.

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RECIPE SUBMITTED BY

I am the stay at home wife of my best friend, and homeschooling mom. I love to cook and dream of opening my own restaurant one day. In the mean time, I like cooking for family and friends, and most of all sharing my love of cooking with my husband and son. http://www.recipezaar.com/members/home/487467/2006-12-15+015.jpg <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">
 
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