Apple Cake - Gluten Free and Grain Free, Made in the Thermomix

“Adapted from a recipe on HealthyGreenKitchen.com”
READY IN:
1hr
SERVES:
8
YIELD:
1 8 inch cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 180ºC. Grease and line a 20cm springform pan.
  2. Cut apples into quarters, core and then slice very very thin, about 3mm per slice. Set aside.
  3. Heat butter 1 minute/50 degrees/speed 1.
  4. Add sugar. Mix 15 seconds/speed 4.5.
  5. Add eggs and milk. Mix 20 seconds/speed 5.
  6. Add almond meal. Mix 20 seconds/speed 4.5.
  7. Add baking powder and vanilla. Mix 30 seconds/speed 4.
  8. Pour batter into prepared pan. Layer sliced apples on top of batter in concentric circles. Completely cover the cake - make several layers of apples if you like.
  9. Bake 50 minutes, or until a cake tester comes out clean.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: