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Apple Cake With Butter Sauce

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“My family enjoys this--hope yours will as well. I have tried various kinds of apples--golden delicious work well here although I have made it with Granny Smith. I did not peel the apples before grating.”
READY IN:
55mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter and sugar together; beat in egg, vanilla and set aside.
  2. Combine flour, baking soda, cinnamon, salt and nutmeg; gradually add to creamed mixture.
  3. Fold in grated apples and pour into a greased 8x8-inch pan.
  4. Bake at 350° for 40-45 minutes. Serve warm with butter sauce.
  5. To prepare BUTTER SAUCE:
  6. Melt butter in a saucepan, stir in sugar, brown sugar, and half and half. Bring to a boil over medium heat, stirring occasionally.
  7. Reduce heat and simmer uncovered for 15 minutes, stirring occasionally.
  8. *****NOT SURE IF IT IS 1 1/2 OR 1/2 CUP OF BROWN SUGAR FOR SAUCE. DO NOT POST UNTIL YOU PREPARE AND DECIDE.

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